“Aiming to offer a solution to London’s surge in empty restaurant units and the restrictions posed by high rents and business rates, which makes opening new ventures a widespread challenge, Residency will give operators a chance to bring their hospitality concepts to life, and to trial them in ready-made, bricks-and-mortar restaurant sites. At the same time, Landlords will benefit from additional revenue and increased footfall, as they await a permanent resident.”
If you would like to read the full article, please click here.
